Cabàle – Vino rosso Mandrolisai IGP Riserva Isola dei nuraghi.
Lollòre – Vino rosso Mandrolisai DOC Superiore.
This Mandrolisai DOC is named after the winegrowers’ friend, now deceased, who was a lover of good wines.
Thàlei – Vino rosso Mandrolisai DOC e IGT.
This Mandrolisai is named after a place affected by an archaeological crisis.
I-Khos – Vino rosato Mandrolisai IGT Isola dei nuraghi.
A rosé that evokes the noble nectar that was skilfully and carefully stored in earthenware jars, the refined taste of which intoxicated the jubilant passions of the ancient Kings of Persia.
Hence the name I-Khos, meaning pleasant and special.
Labàe- Vino bianco Vermentino DOC di Sardegna.
“Labae” is a word that a Sardinian would typically use to express astonishment and fascination.
And, indeed, Labae is the word that comes to mind when we discover that the Mandrolisai terroir,
historically renowned for producing red wine grapes, can also, thanks to the skilful blending of vermentino
with other local grape varieties, deliver a white wine of such finesse and quality.
Cabàle – Vino rosso Mandrolisai IGP Riserva Isola dei nuraghi.
A red wine that, by virtue of its extraordinary visual, aromatic and flavour characteristics, encompasses uniqueness, strength and elegance.
Hence the name Cabàle, meaning exemplary, precious, robust.
Lollòre – Vino rosso Mandrolisai DOC Superiore.
This Mandrolisai DOC is named after the winegrowers’ friend, now deceased, who was a lover of good wines.
Thàlei – Vino rosso Mandrolisai DOC e IGT.
This Mandrolisai is named after a place affected by an archaeological crisis.
I-Khos – Vino rosato Mandrolisai IGT Isola dei nuraghi.
A rosé that evokes the noble nectar that was skilfully and carefully stored in earthenware jars, the refined taste of which intoxicated the jubilant passions of the ancient Kings of Persia.
Hence the name I-Khos, meaning pleasant and special.
Labàe- Vino bianco Vermentino DOC di Sardegna.
“Labae” is a word that a Sardinian would typically use to express astonishment and fascination. And, indeed, Labae is the word that comes to mind when we discover that the Mandrolisai terroir, historically renowned for producing red wine grapes, can also, thanks to the skilful blending of vermentino with other local grape varieties, deliver a white wine of such finesse and quality.
We are deeply grateful to his daughters, Luisangela and Rosaria Tavolara, for giving their permission to use the design.